Articles

Friday Pearls

Friday Pearls

Big Ideas & Partnerships

Friday, July 03, 2009

For more than half a century, thought-leaders have gravitated to the Aspen Institute Big Idea Festival the first week in July to engage in partnership and open-minded dialogue on the most critical issues of the day.

Fish, Low Glycemic Food Intake and AMD

Friday, June 26, 2009

A review abstract presented in the on-line version of the June 2009 British Journal of Ophthalmology addressed dietary information collected on 2,924 AREDs subjects during the 8-year trial period. 

Remembering Tim Russert One Year Later

Friday, June 19, 2009

The world of journalism lost one of its very best when NBC's Tim Russert died a premature death from coronary disease one year ago this week. 

TOZAL Formulation Changes

Friday, June 12, 2009

It has come to our attention that the TOZAL formulation now being sold by AmeriSciences multi-level marketing company in Canada is different from the TOZAL formulation sold in the United States.

Foodies, Friends & Sustainable Fish

Friday, June 05, 2009

I gave a small mid-week dinner party for a group of nutrition-obsessed, molecular biologist/biochemist friends.  The evening was a huge success - food and otherwise.

Health Freedom Protection Act - H.R. 2117

Friday, May 29, 2009

Biosyntrx joins our manufacturing facility, Vitamin Research Products (VRP), in recommending that our Friday Pearl readers get involved to protect their health freedon.

EpiCor Receives New GRAS Designation.

Friday, May 29, 2009

A new safety and toxicology review by an independent panel of scientists shows that EpiCor is safe up to 3 grams per serving.

Free Radicals & Disease

Thursday, May 21, 2009

"All truth goes through three stages. First it is ridiculed. Then it is violently opposed. Finally, it is accepted as self-evident." Schopenhauer.   This week's Friday Pearl discusses the way free radicals and antioxidants interact with living organisms.

Omega-6 / Omega-3 Fatty Acid Team Work

Thursday, May 21, 2009

A study published in a peer-reviewed June 2009 biochemistry journal suggests that sincerely well-meaning Omega-3 fish oil sellers may be grossly over-simplifying essential fatty acid science when they suggest Omega-6 intake to be the Plague of the 21st Century.

How Much Fish Oil?

Friday, May 08, 2009

Fish Oil is the largest selling product in the supplement industry.  The American Heart Association clearly recommends physician care for those taking over 3 grams of Omega-3 EPA /DHA on a daily basis. 

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